Our dedicated team comprises of a combination of teachers who have been trained and practiced in the Montessori method, and edible gardeners.

DAHLIA AZIZAN
Principal, Co-Founder

Dahlia holds a degree in Psychology, as well as a Master of Science in Child Psychoanalytic Development from University College London. She recently completed the AMI Montessori Diploma (3-6 years) course from the Maria Montessori Institute in London. She believes the Montessori method lays a solid foundation for the child’s personal growth, as well as academic development.

PUI LIN NGEOW
Principal, Co-Founder

Puilin is an early childhood educator who strongly believes that every child is unique, and should be given the freedom to grow and develop at their own pace. She is a co-founder of Gili Bumblebee Montessori on Gili Trawangan, Lombok Indonesia, and believes that a natural environment plays such an important role in a child’s character-building for later years. She has her Montessori Diploma (3-6yrs), and also has an Advanced Diploma in Special Needs Education.

EATS, SHOOTS & ROOTS
Edible Garden Partner

Eats, Shoots & Roots is a social enterprise on a mission to empower urban folks with the skills and tools to grow their own food. Comprising of a team of urban edible gardeners, designers and educators, Eats, Shoots & Roots believes that by inculcating the love for edible gardens from a young age, children will be able to develop an appreciation for the environment and make conscientious decisions for the future.